All I'm saying is that if you don't try this recipe then you will never know what heaven tastes like.
Chop up your herbs and combine in a large bowl with your spices.
Next add in your meat and egg and gently mix together.
Set the grill to high heat. Once it gets hot, turn it down to medium heat and grease the grill. Fill 1/3 cup with the meat mixture, roll into a ball and flatten. Let cook for 3-5 minutes until the edges turn from raw red to cooked.
Flip and do the same on the other side. For the sweet potatoes, peel and cut up into 1/2 inch discs. Drizzle enough warmed butter over them so they are coated on both sides. Bake in the oven at 350 for 30 minutes or until edges become golden brown. Garnish with avocado, tomato, and basil.
Pairs deliciously well with my Roasted Portobello Mushroom recipe.
With a vast drop in temperature, darker skies and rainy days, winter is the most yin of all the seasons. It is associated with the kidney and bladder organs, the color black, the element water, the emotion fear, and salty and bitter flavors.
Goji berries are one of the most well known Chinese herbs in the US. Used for over 2000 years in China, they were first mentioned in the Shen Nong Ben Cao Jing, the oldest known book on Chinese herbs in 200 BC. They are prized for their ability to tonify blood and yin without causing stagnation. Consumed daily in China as a food and herbal medicine, goji berries are revered for their anti-aging properties. They are used in many beauty tonics.
